10. Les 110 de Taillevent
With 110 wines by the glass, this London outpost is the successful sequel to the original famous Paris restaurant. Taillevent was founded in Paris after the end of World War II in tribute to fourteenth century court cook, Guillaume Tirel (called Taillevent). The London outpost opened in Marylebone in August 2015 with 110 of some 330 bins available by the glass, curated by sommelier Christopher Lecoufle.
Cuisine: French
BEST FOR
- 110 wines by the glass paired expertly with food
- Big and sometimes very big bottles
- Blind Tasting opportunities
To read the full WLC review, click here.