Au Soleil at Le Meridien, Piccadilly
Mirabeau en Provence has partnered with Le Meridien in Piccadilly to launch the Au Soleil terrace this summer.
Bringing 1960’s Côte d’Azur to the heart of London, the balcony has been decorated with Panama hats, retro beach umbrellas and floral backdrops.
The exclusive summer menu will offer a selection of Mirabeau’s wines, Frosé popsicles, and the new Prêt-à-Porter cans which recently won the Drinks Business sustainable packaging award.
A choice of Mediterranean-inspired small plates will be available featuring a Niçoise salad, ratatouille and savoury Pissaladière tart with caramelised onions, anchovies and fresh herbs.
A full lunch and dinner menu will be available to order on the balcony from the hotel’s Terrace On Piccadilly restaurant inside, offering classic brasserie style dishes that champion British produce.
Guests can also participate in wine tastings taking place on 24 June, 9 July and 13 August with tickets allocated on a first come first served basis.
