Five new Master Sommeliers named

Carlos Simoes MS

Carlos Simoes MS, group head sommelier of Vue Group in Melbourne, Australia has become Portugal’s second Master Sommelier. Simoes grew up on the family vineyard and later studied hospitality before moving to London to work at Restaurant Gordon Ramsay. He then joined Dinner by Heston Blumenthal before taking up the role of group head sommelier at Australian restaurant group Vue. Founded by chef Shannon Bennett in 2000, the group’s portfolio includes Vue de monde, Lui Bar, Jardin Tan, Piggery Cafe, Iki-jime, Vue Events, Cafe Vue and Burnham Bakery & Benny Burger.

By Phoebe French

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