Ex-Babbo head chef to launch first solo venture in London
Former head chef of Mayfair Italian Babbo, Carlos Scotto, is set to open his first restaurant in Marylebone later this month, offering a menu influenced by his Neapolitan heritage.
Michelin chefs raise £70k for DEBRA charity
Six chefs from Michelin-starred restaurants have raised more than £70,000 for the charity Debra, after giving up their time to host a Great Chefs Dinner in London.
Winners of the BBC’s Million Pound Menu to open first London venture
The winners of BBC show Million Pound Menu 2018, Rupert Smith and Marita Lietz of Bubble&, are set to open Bubble& Café Bar at chef Atul Kochar’s Amersham restaurant, Hawkyns.
Honey-focused mead bar to open in London
Gosnells, London’s only meadery, is to launch its debut bar upstairs at the Coal Rooms in Peckham next month, serving ‘Original’ and ‘Vintage’ meads with a continually changing menu.
Bocca di Lupo chef to open London restaurant
Conceived by Bocca di Lupo’s head chef Daniele Ceforo and River Cafe’s Joshua Owens-Baigler, Angelina in Shoreditch will fuse Japanese and Italian cuisines.