In restaurant news this week: Dining out in the UK is predicted to fall by over a third in September, London wine bar Top Cuvée gets ready to open a shop, and a MasterChef: The Professionals finalist prepares to open a West African restaurant in October.
The Global Masters Wine of the Week: Stonestreet
Every week, the drinks business selects a wine that picked up either a Gold or Master from its competition series, and tells you why the judges loved it. Enter the Global Masters, and this could be your wine.
All Time Low launches own wine
The Baltimore pop-punk band have released a Cabernet Sauvignon called ‘Everything is Wine’.