In restaurant news this week: Dining out in the UK is predicted to fall by over a third in September, London wine bar Top Cuvée gets ready to open a shop, and a MasterChef: The Professionals finalist prepares to open a West African restaurant in October.
WLC Eats: 10 Heddon Street
WLC’s resident foodie, Lucy Shaw, heads to pasta palace 10 Heddon Street in Mayfair for glossy brown crab tonnarelli, glorious pig head rigatoni and a pretty Provence rosé.
Padella confirms rumours of second site in Shoreditch
London pasta specialist Padella has confirmed rumours that it is opening a second site in Shoreditch, after opening its popular Borough Market original in 2016.