The finale of BBC Two’s Great British Menu saw the final four chefs cook at the banquet at Abbey Road studios in London, with Lorna McNee crowned the winner for her dessert of ‘Limes and Sunshine – There’s Enough For Everyone’.

Chef James Cochran, who is on the BBC series Great British Menu, is embroiled in a rights dispute with his former employer after the restaurant trademarked his name and has started selling his signature recipes as part of the brand.