London's Best Restaurants For Wine Lovers
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WLC visits: Charles Heidsieck wine room at Michelin-starred ‘Number One’ restaurant
Douglas Blyde headed north of the border this week in the company of Willem Pinçon, Senior Brand Manager for Liberty Wines. The tour took in a new, subtly-branded, Charles Heidsieck wine room at the Michelin-starred ‘Number One’ restaurant at the base of the five-star Balmoral hotel.
Sex shop turns itself into cocktail bar, complete with genital décor
Feelmore Social Club, a sex shop turned fully stocked cocktail bar, draws its inspiration from “iconic Red Light Districts in America” and is decked out with on-brand genital décor.
Table Talk: Mark Kempson
The head chef of Kitchen W8 on the simple beauty of white truffle pasta and white Burgundy, why he’ll never eat ants again, and being force-fed pig’s liver by his nan.
Table Talk: Patrick Powell
The head chef of Allegra on eating cod’s sperm on his travels, how Anthony Bourdain sparked his passion for food, and why a long lunch at Noma was the best meal of his life.
The Savoy opens outdoor bar in forecourt for first time
For the first time in its 132-year history, The Savoy hotel in London will be opening an outdoor bar and dining experience in its forecourt in collaboration with Islay distiller Bowmore.
Top new UK restaurant and foodie openings
We profile 11 of the best restaurant and food-related projects due to be unveiled in the coming months.