London's Best Restaurants For Wine Lovers
“Hi, I'm Gaspar the sommelier.
I can help you to find the best wine-focused restaurants”
Table Talk: Rohit Ghai
The chef patron at Kutir in Chelsea on how his mum’s cornmeal flatbreads inspired him to become a chef, eating chocolate pizza in Mauritius and why Jacquart Champagne make a perfect pairing for fried chicken.
Top New York sommelier charged with arson
Award-winning New York sommelier Caleb Ganzer has been charged with arson after allegedly being caught on CCTV setting fire to a dining shelter in Manhattan.
Table Talk: Mark Kempson
The head chef of Kitchen W8 on the simple beauty of white truffle pasta and white Burgundy, why he’ll never eat ants again, and being force-fed pig’s liver by his nan.
Table Talk: Patrick Powell
The head chef of Allegra on eating cod’s sperm on his travels, how Anthony Bourdain sparked his passion for food, and why a long lunch at Noma was the best meal of his life.
The Savoy opens outdoor bar in forecourt for first time
For the first time in its 132-year history, The Savoy hotel in London will be opening an outdoor bar and dining experience in its forecourt in collaboration with Islay distiller Bowmore.
Top new UK restaurant and foodie openings
We profile 11 of the best restaurant and food-related projects due to be unveiled in the coming months.