While English wine has been hogging the headlines, it’s important to acknowledge the achievements of producers across the border. We’ve rounded up a selection of Welsh vineyards that are leading the charge. 

A Welsh restaurant that has held a Michelin star for the past seven years is handing back the accolade in order to ‘to focus on family’, following in the footsteps of French chef Sebastien Bras and Marco Pierre White in passing over the culinary institution.