10 London restaurants to look forward to in 2021
While London restaurants remain shuttered, we’ve rounded up 10 new openings we’re looking forward to this year, from seafood sanctum Manzi’s to the Batman-themed Park Row.
What is a Hugo Spritz and how do you make one?
The Hugo Spritz cocktail recipe has amassed over 4.3 million views on TikTok, but how do you make one? Find out here.
10 of the worst food and drink serves of all time
Creatively-served food and drink can delight some restaurant guests and anger others. Here, WLC takes a look at some of the worst offenders.
Desi culture upheld as an important part of the British pub scene
Desi pubs are gaining in recognition following one man’s mission to show how British and Indian culture go hand-in-hand.
Patient’s fury over doctor’s bill charges linked to alcohol questions
A doctor’s bill revealing an “expensive” charge for an alcohol screening has gone viral, provoking complaints from the public.
Tesco to open pub for King’s Coronation
Tesco has revealed plans to open its first ever pub next month as a way to celebrate the King’s Coronation.
Bar owners take note as Orange Mojitos go viral
A recipe for an Orange Mojito has been going viral on TikTok, making it a drinks trend that operators are readying for the summer.
Shepherd’s pies served in pint glasses horrify beer fans
Images of pubs serving main meals in beer pint glasses have been re-emerging online, with people vocalising their horror at the stunt.
Balthazar boss slams English people for being the worst tippers
NYC restaurateur Keith McNally has complained that English people are the worst tippers, “especially if they’re middle or upper class”.
WLC Eats: Furna, Brighton
Jessica Mason discovers delectable small dishes and a confident cocktail list along with plenty to smile about at Furna in Brighton.
Michelin-starred Bar Crenn launches its first cocktail menu
The bar adjacent to chef Dominique Crenn’s eponymous restaurant in San Francisco is set to launch a cocktail menu for the first time.
