In restaurant news: a survey finds three in four English consumers will visit an eatery within one month of reopening, a cannabis cooking show premiers on Discovery+, and Elite Bistros makes its at-home dining service a permanent fixture.

America’s first cannabis restaurant will open in West Hollywood next month and will feature on-hand “budtenders” offering food and pot pairings.

Following news last week about a restaurant giving cannabis to crustaceans, officials in the state of Maine are now investigating the procedure with the restaurant reportedly halting production of its ‘smoked lobster’.