In restaurant news this week: Dining out in the UK is predicted to fall by over a third in September, London wine bar Top Cuvée gets ready to open a shop, and a MasterChef: The Professionals finalist prepares to open a West African restaurant in October.
London’s cheapest Michelin star meals revealed
Leroy in Hackney has been revealed to be the restaurant offering the least expensive Michelin-starred food in the UK, while The Fat Duck is the priciest.
From NY to London: Lyle’s to host guest chef Junghyun Park
Chef Junghyun Park will join the team at Michelin-starred Lyle’s in London for two nights this month proffering modern Korean cuisine as part of the restaurant’s Guest Series.
Kahani collaborates with Bordeaux Wine Editions for SUP-PER CLUB event
The head chef of Michelin-starred Indian restaurant Kahani in Chelsea will join forces with wine specialists Bordeaux Wines Editions for an exclusive dinner event later this month called SUP-PER CLUB.
The Harwood Arms celebrates 10th birthday with special dinner
London’s only Michelin-starred pub, The Harwood Arms, is celebrating its 10-year anniversary with a special dinner which will see head chef Sally Abé join forces with three of the pub’s former head chefs to create a seven-course tasting menu.
Gosset creates new cuvée with Marcus Wareing
The oldest house in Champagne, Gosset, has teamed up with Michelin-starred British chef Marcus Wareing on a bespoke blend for his restaurants.