CLOSED: Hibiscus
29 Maddox Street, W1S 2PA
WLC Rank : Closed
Cuisine: French
Glass from : £ 5.00 (175 ml)
Driven by the work of natural wine evangelist Isabelle Legeron MW, Hibiscus picked up the natural wine baton relatively early on the restaurant scene. Its list doesn't waver from its principles at any point and will be a real education for many, even self-confessed wine nerds.
REVIEWS
Review 2016/17
Driven by the work of natural wine evangelist Isabelle Legeron MW, Hibiscus picked up the natural wine baton relatively early on the restaurant scene.
By the glass listings are a joy: Henri Milan’s ‘Le Vallon’ from Provence, Château Le Puy St-Emilion, Casino Tajvin’s Barbera d’Asti ‘La Bandita’.
Orange wines get good representation from Colombaia in Tuscany to Radikon’s thrilling Chardonnay/Friulano blend ‘Slating’. Piedrasassi’s skin contact Sauvignon Blanc from the Central Coast sums up the daring and innovative wines that are in the cellar.
A list that doesn’t waver from its principles at any point and will be a real education for many, even self-confessed wine nerds. Fascinating.
By Zeren Wilson – 2016
CLOSED: Hibiscus
Cuisine: French
Sommelier:
WLC Overall Score 93
WLC Overall Rank : Closed
Cuisine: French
Glass from : £ 5.00 (175 ml)
Sommelier
