In restaurant news this week: Dining out in the UK is predicted to fall by over a third in September, London wine bar Top Cuvée gets ready to open a shop, and a MasterChef: The Professionals finalist prepares to open a West African restaurant in October.
Hard seltzer sales in the US on-trade hit $1.2 billion
Having blazed a trail at American supermarkets, hard seltzers are also enjoying dramatic growth in the US on-trade, where sales hit US$1.2 billion last year.
Tesco adds 40 new premium wines in latest review
The UK’s largest retailer, Tesco, has ‘plugged a gap’ in its wine range with the addition of around forty new premium wines, including two rosés from Brangelina’s wine brand, Miraval.