This restaurant group is giving staff days off to look after their mental health

A London-based restaurant group is allocating days off throughout the year for staff to ensure they look after their mental health.

M — which has sites in the Square Mile and London’s Victoria area, as well as a new venue in Twickenham, have launched a new scheme whereby each full-time employee will be gifted four fully paid working days a year to be used in a variety of ways.

Staff and managers may use the days in whichever way they want, including a ‘mental health day’ to lower stress levels.

For employees who do not use all or part of their four days, the remaining M Days will be added to their holiday allowance, the company said in an emailed statement, and ultimately paid if not utilised.

“All too often we see amazing talent in kitchens, bars and restaurants in London burning out and leaving the industry,” Andre Mannini, M’s operations manager, said.

“The hospitality industry must catch up with other industries and adopt an environment where a younger generation of employees have solid mental wellbeing and are inspired to perform to their finest when at work.”

It comes after an increasingly large number of industry leaders are calling for business owners to provide more support with mental health in the workplace, and in the wake of the death of celebrated chef and travel author Anthony Bourdain.

Bourdain was found in his hotel room in France in June after taking his own life. The TV presenter was filming for his CNN travel series Parts Unknown.

A survey carried out by jobseeker site CV Library this year found that just over half of staff working in bars, restaurants and hotels (52.2%) have considered resigning from a job due to lack of support.

Just over 46% of respondents said that aspects of their job cause them to feel anxious or depressed.

As part of the M-indful initiative, the restaurant group will also offer its employees access to Spill, an app which enables its users to consult a personal counsellor at the touch of a button without booking an appointment. Spill allows users to exchange text messages with an accredited counsellor whenever needed.

Leave your reply

Most Recent Stories

Meet The Maker: Derek Sandhaus, Ming River Baijiu

With a mission to “Bring baijiu from China to the world”, Ming River is crafted at Luzhou Laojiao in Sichuan province. Douglas Blyde talks to one of its creators about the “vast, and vastly rewarding category” that is baijiu.

Galvin at Windows to close

Mayfair establishment Galvin at Windows, which is located on the 28th floor of the Hilton on Park Lane, is to close after 18 years of business.

WLC Eats: Yong Yi Ting, Mandarin Oriental

Douglas Blyde walks through a forest of 70,000 mosaic tiles to the recently reopened Yong Yi Ting restaurant in Shanghai, where he experiences a "Negroni-scented" tea and "the best red wine in China".

Fell Brewery releases courgette beer with celeb chef Simon Rogan

The second collaboration between the two Lake District brands is a gose beer fermented in courgette juice.

Sushisamba opens new cocktail bar in London

The company behind Sushisamba has opened a new cocktail bar in London within the Heron Tower in Bishopsgate called Samba Room.

Most Recent Stories

Meet The Maker: Derek Sandhaus, Ming River Baijiu

With a mission to “Bring baijiu from China to the world”, Ming River is crafted at Luzhou Laojiao in Sichuan province. Douglas Blyde talks to one of its creators about the “vast, and vastly rewarding category” that is baijiu.

Galvin at Windows to close

Mayfair establishment Galvin at Windows, which is located on the 28th floor of the Hilton on Park Lane, is to close after 18 years of business.

WLC Eats: Yong Yi Ting, Mandarin Oriental

Douglas Blyde walks through a forest of 70,000 mosaic tiles to the recently reopened Yong Yi Ting restaurant in Shanghai, where he experiences a "Negroni-scented" tea and "the best red wine in China".

Fell Brewery releases courgette beer with celeb chef Simon Rogan

The second collaboration between the two Lake District brands is a gose beer fermented in courgette juice.

Sushisamba opens new cocktail bar in London

The company behind Sushisamba has opened a new cocktail bar in London within the Heron Tower in Bishopsgate called Samba Room.