Nathan Outlaw ceases pub partnership with Sharp’s Brewery

Chef Nathan Outlaw, whose eponymous Cornish restaurant was awarded two Michelin stars in the latest guide, has stepped away from his collaborative pub project with Sharp’s Brewery, describing the move as a “huge decision”.

Outlaw and Sharp’s launched their pub called the Mariners in the village of Rock in 2014.

Announcing the decision on social media, Outlaw referred to the move as “a huge decision for me personally”.

He said: “After five successful years, I’ve decided to step down from my partnership with Sharp’s Brewery at the Mariners Rock.

“It has been a huge decision for me personally as I am extremely proud of what the team has achieved and I’ve enjoyed being part of the growth of such a lovely bunch of people. Zack Hawke and his team have only ever got stronger and better in the kitchen, which I thank them for.

“Good luck for the future and I look forward to coming back for a Sunday roast and a pint.”

The news comes a month after the chef also revealed that he was moving away from the Capital Hotel after a six-year partnership, and would be opening a new restaurant at London’s Goring Hotel. Outlaw will divide his time between his London restaurant and two Cornish outposts, spending two days a week in the capital.

The restaurant is scheduled to open at the end of April and will focus on sustainable Cornish seafood.

His Cornish restaurants are two-Michelin-starred Restaurant Nathan Outlaw and one-starred Outlaw’s Fish Kitchen, which are both located in the Cornish village of Port Isaac.

Last month, Sharp’s Brewery launched its first cook book, called Just Add Beer, in which Outlaw has written the foreword.

Fellow Cornish-based chef Rick Stein has also collaborated with the brewery, producing two collaborative beers named after the chef’s late Jack Russel Terrier, Chalky.

Leave your reply

Most Recent Stories

People choose to spend more on premium drinks during recessions

People will spend more on premium drinking in pubs during the cost-of-living crisis, according to research data.

Top 10 Oktoberfest celebrations to visit in the UK

Planning on celebrating Oktoberfest soon, but don't know where to go? Here at WLC we have compiled a list of the best places to raise a stein.

North Brewing Co to open ninth venue at Snow Hill, Birmingham

North Brewing Co is growing with the opening of ‘North Taproom: Snow Hill’ in Birmingham’s city centre this year.

Restaurateur Andrew Edmunds dies

Andrew Edmunds, the restaurateur whose eponymous establishment has been described as "one of the last bastions of old Soho", died suddenly on Sunday at the age of 79.

Japan limbers up for the 'Wagyu Olympics'

Japan's largest Wagyu beef fair, held every five years and dubbed the 'Wagyu Olympics,' is due to take place from 6 -10 October.

Most Recent Stories

People choose to spend more on premium drinks during recessions

People will spend more on premium drinking in pubs during the cost-of-living crisis, according to research data.

Top 10 Oktoberfest celebrations to visit in the UK

Planning on celebrating Oktoberfest soon, but don't know where to go? Here at WLC we have compiled a list of the best places to raise a stein.

North Brewing Co to open ninth venue at Snow Hill, Birmingham

North Brewing Co is growing with the opening of ‘North Taproom: Snow Hill’ in Birmingham’s city centre this year.

Restaurateur Andrew Edmunds dies

Andrew Edmunds, the restaurateur whose eponymous establishment has been described as "one of the last bastions of old Soho", died suddenly on Sunday at the age of 79.

Japan limbers up for the 'Wagyu Olympics'

Japan's largest Wagyu beef fair, held every five years and dubbed the 'Wagyu Olympics,' is due to take place from 6 -10 October.