The new development on the ground floor of London’s Centre Point building will open this July offering an extensive choice of eateries.
Featuring six kitchens, three bars, a bakery counter, coffee shop and a terrace, Arcade Food Theatre will join the growing number of food halls appearing in the capital.
Brands announced include Pophams Bakery serving their famous maple bacon croissant; Tóu by TāTā Eatery with katsu sandwiches; Pastorcito from the Harts Group offering a Mexican-inspired menu; Turkish Cypriot kitchen Oklava; Casa do Frongo’s sister restaurant Casita do Frango; Chotto by Chotto Matte with Japanese-Peruvian cuisine; and Flat Iron Workshop showcasing beef from independent UK producers.
‘The Loft,’ an “incubation-focused mezzanine kitchen space,” will showcase innovative culinary concepts.
With further details to be announced, Arcade Food Theatre will open this July.