Click here for Koshu and caviar

Find out how flagship Japanese grape Koshu complements a range of foods from sushi to caviar by registering for a masterclass in London on 30 September.

Taking place at London’s Asia House at 3pm on Monday 30 September will be an event that promises to be the first of its kind.

Exploring the food-matching possibilities of Japan’s flagship Koshu grape, the masterclass will see a diverse range of wines made from the variety served alongside a broad array of foods.

Taking in delicate to more powerfully-flavoured Japanese foods, from raw-fish dishes to grilled teriyaki meats, along with western cuisine, including traditional British staple fish and chips, the event plans to introduce the UK wine trade to a host of new ideas to enthuse their consumers.

And, included in the food pairing masterclass will be the finest Caspian caviar, matched with the best Koshu from Japan.

Bearing in mind the Koshu grape is believed to have travelled to Japan from the Caucasus region, which borders the Caspian Sea, there may be a historical connection between this distinctly Japanese grape and Russia’s most famous luxury food – but how will they taste together?

Register here to find out, and discover the great wines of Japan.

Leave your reply

Most Recent Stories

Table Talk: Rohit Ghai

The chef patron at Kutir in Chelsea on how his mum’s cornmeal flatbreads inspired him to become a chef, eating chocolate pizza in Mauritius and why Jacquart Champagne make a perfect pairing for fried chicken.

Top New York sommelier charged with arson

Award-winning New York sommelier Caleb Ganzer has been charged with arson after allegedly being caught on CCTV setting fire to a dining shelter in Manhattan.

Five hacks for opening a bottle of wine without a corkscrew

Ever wondered what to do if you have a lovely bottle of wine but no corkscrew to open it with? Well we have too, so we found five hacks on the internet and tried them out, so you don't have to...

Batali pays US$600,000 to settle sexual harassment investigation

Celebrity chef Mario Batali and restaurateur Joe Bastianich have agreed to pay US$600,000 to settle a four-year sexual harassment investigation by New York’s attorney general’s office.

Colossal beer bar opens with a staggering 42 brews on tap

A £10million drinking den in Lancashire is being lauded as ‘the longest bar in the north’, and comes with an extraordinary 42 hand pulls.

Most Recent Stories

Table Talk: Rohit Ghai

The chef patron at Kutir in Chelsea on how his mum’s cornmeal flatbreads inspired him to become a chef, eating chocolate pizza in Mauritius and why Jacquart Champagne make a perfect pairing for fried chicken.

Top New York sommelier charged with arson

Award-winning New York sommelier Caleb Ganzer has been charged with arson after allegedly being caught on CCTV setting fire to a dining shelter in Manhattan.

Five hacks for opening a bottle of wine without a corkscrew

Ever wondered what to do if you have a lovely bottle of wine but no corkscrew to open it with? Well we have too, so we found five hacks on the internet and tried them out, so you don't have to...

Batali pays US$600,000 to settle sexual harassment investigation

Celebrity chef Mario Batali and restaurateur Joe Bastianich have agreed to pay US$600,000 to settle a four-year sexual harassment investigation by New York’s attorney general’s office.

Colossal beer bar opens with a staggering 42 brews on tap

A £10million drinking den in Lancashire is being lauded as ‘the longest bar in the north’, and comes with an extraordinary 42 hand pulls.