Global Masters winners and Moldovan wine on pour at The Wine & Spirits Show

The Wine and Spirits Show, run by the drinks business and sister title The Spirits Business, has announced further exhibitors for its event in October, including nine wines from Moldova, a Spanish brandy and a selection of award winning wines from the Global Masters Series.

Launched by the team that brought you The City Wine Show, the Wine Show Chelsea and Spirited London, The Wine & Spirits Show will bring together the best wine and spirits under one roof.

The event will be open to both the trade and consumers and will take place over two days from 12 to 13 October in the heart of London at One Whitehall Place, part of five-star hotel the Royal Horseguards. Targeting wine enthusiasts based in London, around 2,000 members of the general public are expected to attend, alongside members of the wine and spirits trade.

The Wine & Spirits Show will offer one hall dedicated to wines, and another that will be focused entirely on spirits.

The Wine Hall will also feature the Global Masters Zone, showcasing the top medal-winning wines judged throughout the years in the drinks business Global Masters Series.

The Spirits Hall will feature everything from gin and whisky to Tequila, rum and Mezcal. This hall will also host The Spirits Masters Zone, which will be manned by The Spirits Business team and showcase the Spirits Masters competition medallists.

Both halls will feature a dedicated New Products Zone for both wines and spirits, which will showcase the hottest wines and spirits launched within the last 12 months, keeping guests up to speed on emerging trends and releases. Consumers will be asked to vote for their favourite new wine or spirits, with the winning brand set to receive a profile page in the magazine.

A Global Beer Tour zone will also offer guests the chance to sample a wide range of brews judged by db‘s expert panel as part of the Global Beer Competition in August.

As well as hundreds on wines and spirits available to sample, the event will also offer a series of expert masterclasses, on both wines and spirits, giving guests the chance to get under the skin of Champagne with Pol Roger or delve deeper into the world of fine wine with iDealwine.

A full schedule of masterclasses, which will be offered FREE on a first come first served basis, will be announced in due course.

The event will open from 1pm to 9pm on Friday, and from 1pm to 8pm on Saturday. To register for the trade event, which will run from 1pm to 5pm on Friday, please click here.

For producers and suppliers wishing to take part in the event, please email Chloé Beral on Chloe.Beral@unionpress.co.uk.

For more information and for tickets, please click here. 

Scroll down to view the new exhibitors due to take part in the show.

Leave your reply

Most Recent Stories

Amuse-bouches: The latest restaurant news bites

In restaurant news: a High Court hospitality case against the government gets expedited, UK restaurant chain Six by Nico is accused of staff mistreatment, and chef Skye Gyngell opens a farm shop.  

New online grower Champagne retailer and wine club targets growth

Sip Champagnes, a new online retailer and wine club championing grower and small-scale Champagne producers, wants to target the UK on-trade and expand into Europe.

HK bar industry agrees to government proposal in exchange for reopening

The Hong Kong bar industry has agreed to accept the proposal from the government to ask patrons to keep their masks on and use a straw to drink alcohol if it will mean venues can reopen. 

Italian restaurant targeted by US sanctions in case of mistaken identity

An Italian restaurant found itself at the mercy of one of former US President Donald Trump's last sanctions after it was wrongly identified as being linked to a Venezuelan oil trafficker. 

California Wine Institute launches food and wine competition

The California Wine Institute has launched a new competition this month called Cook with California, which aims to show how well wines from the US state pair with British produce. 

Most Recent Stories

Amuse-bouches: The latest restaurant news bites

In restaurant news: a High Court hospitality case against the government gets expedited, UK restaurant chain Six by Nico is accused of staff mistreatment, and chef Skye Gyngell opens a farm shop.  

New online grower Champagne retailer and wine club targets growth

Sip Champagnes, a new online retailer and wine club championing grower and small-scale Champagne producers, wants to target the UK on-trade and expand into Europe.

HK bar industry agrees to government proposal in exchange for reopening

The Hong Kong bar industry has agreed to accept the proposal from the government to ask patrons to keep their masks on and use a straw to drink alcohol if it will mean venues can reopen. 

Italian restaurant targeted by US sanctions in case of mistaken identity

An Italian restaurant found itself at the mercy of one of former US President Donald Trump's last sanctions after it was wrongly identified as being linked to a Venezuelan oil trafficker. 

California Wine Institute launches food and wine competition

The California Wine Institute has launched a new competition this month called Cook with California, which aims to show how well wines from the US state pair with British produce.