Gloria team set to launch second London site

Parisian hospitality group Big Mama will open its second site in Fitzrovia’s Rathbone Square this June called Circolo Popolare.

Big Mama, the Parisian restaurant group owned by Victor Lugger and Tigrane Seydoux, opened Italian restaurant Gloria in February on London’s Great Eastern Street in Shoreditch.

Inspired by the Sicilian coast, Circolo’s menu is set to feature ‘cicchetti’ small plates as well as larger platters to share, with a metre-long pizza topped with San Marzano tomato and burrata from Puglia; sfoglia norma consisting of fresh pasta and aubergine; pork skewers al arrabiata; and calamari.

Desserts on offer will include a choice of homemade gelato in a variety of flavours including Bronte pistachio and Amalfi lemon while an ‘OTT 1L Sundae’ will be served with giant cookie chunks.

The 280-cover, 9,000 square foot site will offer a 60-seater terrace while the interiors are set to be as extravagant as its sister site, with the walls lined with 20,000 bottles of spirits.

Circolo will open in June.

Leave your reply

Most Recent Stories

Meet The Maker: Derek Sandhaus, Ming River Baijiu

With a mission to “Bring baijiu from China to the world”, Ming River is crafted at Luzhou Laojiao in Sichuan province. Douglas Blyde talks to one of its creators about the “vast, and vastly rewarding category” that is baijiu.

Galvin at Windows to close

Mayfair establishment Galvin at Windows, which is located on the 28th floor of the Hilton on Park Lane, is to close after 18 years of business.

WLC Eats: Yong Yi Ting, Mandarin Oriental

Douglas Blyde walks through a forest of 70,000 mosaic tiles to the recently reopened Yong Yi Ting restaurant in Shanghai, where he experiences a "Negroni-scented" tea and "the best red wine in China".

Fell Brewery releases courgette beer with celeb chef Simon Rogan

The second collaboration between the two Lake District brands is a gose beer fermented in courgette juice.

Sushisamba opens new cocktail bar in London

The company behind Sushisamba has opened a new cocktail bar in London within the Heron Tower in Bishopsgate called Samba Room.

Most Recent Stories

Meet The Maker: Derek Sandhaus, Ming River Baijiu

With a mission to “Bring baijiu from China to the world”, Ming River is crafted at Luzhou Laojiao in Sichuan province. Douglas Blyde talks to one of its creators about the “vast, and vastly rewarding category” that is baijiu.

Galvin at Windows to close

Mayfair establishment Galvin at Windows, which is located on the 28th floor of the Hilton on Park Lane, is to close after 18 years of business.

WLC Eats: Yong Yi Ting, Mandarin Oriental

Douglas Blyde walks through a forest of 70,000 mosaic tiles to the recently reopened Yong Yi Ting restaurant in Shanghai, where he experiences a "Negroni-scented" tea and "the best red wine in China".

Fell Brewery releases courgette beer with celeb chef Simon Rogan

The second collaboration between the two Lake District brands is a gose beer fermented in courgette juice.

Sushisamba opens new cocktail bar in London

The company behind Sushisamba has opened a new cocktail bar in London within the Heron Tower in Bishopsgate called Samba Room.