Sugar Loaf Vineyards, Monmouthshire
Located in the Brecon Beacons National Park, Sugar Loaf Vineyards, as the name suggests, is based at the foot of the Sugar Loaf mountains.
The estate, which was established in 1992, grows seven grape varieties including Reichensteiner, Madeleine Angevine, Seyval Blanc, Rondo and Regent, and is planted over 5 acres on south facing slopes.
Sugar Loaf makes white, rosé and red still wines, as well as fizz. It offers tours, operates an on-site café and also boasts accommodation..
Contact: [email protected], +44 (0)1873 853066
Address: The Sugar Loaf Vineyards, Dummar Farm, Abergavenny, Monmouthshire, South Wales, NP7 7LA