A dozen English rosés to try during English Wine Week

Gusbourne Cherry Garden Rosé 2019 (£25)

Gusbourne in Kent makes one of the most exciting and high quality Pinot Noirs in England, so it figures that the estate’s rosé game would be strong too. The new addition to the portfolio is crafted from select parcels of Pinot from Gusbourne’s Cherry Garden vineyard in Appledore. The pale pink single vineyard rosé is delicate in character, with notes of wild strawberry, stone fruits and violets. A follow-up to the estate’s debut vintage last year, according to winemaker Charlie Holland, the 2019 rosé is a pink with “indulgent texture and poise”.

Leave your reply

Most Recent Stories

Amuse-bouches: The latest restaurant news bites

In restaurant news this week: late-night venues express anger at their lack of government support, landlord Shaftesbury announces it has only collected 41% of rents in the first half of the year and Adam Handling introduces Chelsea to wagyu and wine Wednesdays. 

Scottish university students told not to go to pubs

University students in Scotland have been told to avoid going to pubs, bars and restaurants this weekend in a bid to curb the spread of coronavirus.

UK coronavirus curfew like 'shooting the wounded' says top chef

New restrictions imposed on the UK hospitality sector in a bid to slow the spread of Covid-19 have been described by one Michelin-starred chef as tantamount to “shooting the wounded”.

The French Laundry launches lavish US$850 dining experience

Chef Thomas Keller’s three Michelin-starred Napa restaurant The French Laundry has launched a lavish $850 per person private dining experience.

Quarter of hospitality venues believe they could fail in three months

New findings from the British Beer & Pub Association and other hospitality industry bodies show that almost a quarter of their members believe their businesses could fail in the next three months without support.

Most Recent Stories

Amuse-bouches: The latest restaurant news bites

In restaurant news this week: late-night venues express anger at their lack of government support, landlord Shaftesbury announces it has only collected 41% of rents in the first half of the year and Adam Handling introduces Chelsea to wagyu and wine Wednesdays. 

Scottish university students told not to go to pubs

University students in Scotland have been told to avoid going to pubs, bars and restaurants this weekend in a bid to curb the spread of coronavirus.

UK coronavirus curfew like 'shooting the wounded' says top chef

New restrictions imposed on the UK hospitality sector in a bid to slow the spread of Covid-19 have been described by one Michelin-starred chef as tantamount to “shooting the wounded”.

The French Laundry launches lavish US$850 dining experience

Chef Thomas Keller’s three Michelin-starred Napa restaurant The French Laundry has launched a lavish $850 per person private dining experience.

Quarter of hospitality venues believe they could fail in three months

New findings from the British Beer & Pub Association and other hospitality industry bodies show that almost a quarter of their members believe their businesses could fail in the next three months without support.