Here’s how you can repel fruit flies from your home using wine corks

Fruit flies sometimes swarm into one’s home seemingly without rhyme or reason – and whatever method you try to get rid of the pesky bugs doesn’t seem to work. Here’s how you can use wine corks to repel the pests for good.

Fruit flies - repel fruit flies using wine corks

If you’re sick of fruit flies swarming around otherwise fresh, delicious fruit then do not sink beneath your despair, because a few simple wine corks could be enough to totally transform your fortunes. Here’s how you can repel fruit flies using wine corks.

This age-old hack essentially started as an old wives’ tale, but has started to gain traction once more due to the fact that it does actually seem to work wonders.

As Ryan Watts, sommelier with Cameron Hughes Wine, told TODAY:

“Two things attract fruit flies: sugars and moisture. This is why you most often find them around ripe fruit and in or around sinks and drains”.

“Natural cork is a perfect deterrent as the cork material absorbs moisture put off by the ripening fruit and activates a fragrance from the cork that fruit flies are none too pleased about.”

It seems as though once the moisture has been absorbed by the natural cork, the resulting scent is not so appetising to the fruit fly.

“This cork deterrent was essentially an old wives tale at one point, being traced back to a French grandmother,” Watts explained. “But as more folks tried it, it began to catch on because it actually works.”

For the hack to work properly, there are a few things you’ll need to bear in mind, though. So, if you want to repel fruit flies using wine corks:

The corks will need to be made from natural cork, as opposed to synthetic materials, and you’ll need to dry them thoroughly before placing them in your fruit bowl. After all, it stands to reason that a wet, sugary cork will only attract more of the fruit flies you’re trying to repel.

And while the hack should prove effective in the case of a few unwanted fruit flies buzzing around your fruit bowl, it wouldn’t stop a full-blown infestation, Watts says. That’s a whole different bowl of fruit.

Meanwhile, to wow your friends at a dinner party, or merely get yourself out of a bind, here are 10 alternative ways of opening a bottle of wine without a corkscrew.

H/T: TODAY.com

Leave your reply

Most Recent Stories

Environmental activists target Salt Bae's London restaurant

The Knightsbridge outpost of Nusret Gökçe, known to the world as 'Salt Bae', was targeted by activists from campaign group Animal Rebellion who called for the restaurant famous for its gold-covered steaks to serve sustainably-sourced ingredients.

Four in five bars to increase range of no and low alcohol drinks

More than 80% of bars plan to capitalise on a healthy drinking trend among consumers by increasing their range of no and low alcohol drinks in 2023, new research shows.

Jumilla sets its sights on gourmet chefs in 2023

DO Jumilla has conducted an intensive study into the huge pairing potential of wine from this Spanish region with fine cuisine, and is hitting up the world's top chefs with its findings.

Maru in Mayfair appoints Vitalijus Salagubas as new sommelier

Mayfair omakase restaurant Maru has announced the appointment of Vitalijus Salagubas as general manager and sommelier.

Unfiltered: Natalia Ribbe

Natalia Ribbe, who runs Margate wine bar and shop Sète, speaks to Douglas Blyde about bad pairings, how to find value on a wine list, and whether she's ever had to break up a fight between customers.

Most Recent Stories

Environmental activists target Salt Bae's London restaurant

The Knightsbridge outpost of Nusret Gökçe, known to the world as 'Salt Bae', was targeted by activists from campaign group Animal Rebellion who called for the restaurant famous for its gold-covered steaks to serve sustainably-sourced ingredients.

Four in five bars to increase range of no and low alcohol drinks

More than 80% of bars plan to capitalise on a healthy drinking trend among consumers by increasing their range of no and low alcohol drinks in 2023, new research shows.

Jumilla sets its sights on gourmet chefs in 2023

DO Jumilla has conducted an intensive study into the huge pairing potential of wine from this Spanish region with fine cuisine, and is hitting up the world's top chefs with its findings.

Maru in Mayfair appoints Vitalijus Salagubas as new sommelier

Mayfair omakase restaurant Maru has announced the appointment of Vitalijus Salagubas as general manager and sommelier.

Unfiltered: Natalia Ribbe

Natalia Ribbe, who runs Margate wine bar and shop Sète, speaks to Douglas Blyde about bad pairings, how to find value on a wine list, and whether she's ever had to break up a fight between customers.