Four in five bars to increase range of no and low alcohol drinks
More than 80% of bars plan to capitalise on a healthy drinking trend among consumers by increasing their range of no and low alcohol drinks in 2023, new research shows.
London’s top 10 Christmas events to get you in the holiday spirit
It’s the most wonderful time of the year, when the Christmas lights make city streets glow and we all have one-too-many glasses of eggnog. To spark some festive joy, here is WLC’s list of top 10 Christmas events happening in London this December.
Outlander star Sam Heughan gets first UK listing for whisky brand
Sam Heughan, who plays Jamie Fraser in hit TV show Outlander, has joined forces with chef Tom Kitchin whose quartet of Scottish venues will be the first in the UK to house the actor’s single malt whisky brand.
More people brewing beer at home as the cost of a pint rises
Online searches for “home brew” and “home brew shop” have risen by 77% over the year, new research has revealed, with pubs at risk of closure amid rising costs.
World Cup offers critical sales uplift for UK hospitality venues
A fifth of consumers intend to visit their local pub specifically to tune in to the Fifa World Cup this year, providing a necessary boost to hospitality venues across the UK.
How have hard times in hospitality changed consumer sentiment?
New research by customer experience platform Reputation has found that while positive reviews are up for the majority of hospitality venues, consumers are also becoming more demanding.
Britain’s 10 biggest cities, ranked by vibrancy
A new ‘Top Cities’ report has revealed which locations across Britain are the most vibrant, with Manchester coming out on top while London lags behind.
London’s Oriole bar forced to close due to Smithfield Market redevelopment
City jazz club and speakeasy bar Oriole has announced it has been forced to close at the end of the year due to the ongoing redevelopment of Smithfield Market and the relocation of the Museum of London.
Restaurant insolvencies up 46% in last quarter
The number of restaurants and food outlets entering liquidation nationally increased 46% in the quarter to September 2022, according to the Insolvency Service.
Half of Brits more likely to choose eco-friendly bars and restaurants
More consumers are engaging with sustainability when eating and drinking out, new research has found, but a lack of information means many still struggle to make sustainable choices.