The on-going debate of ice in wine has dominated the summer drinks columns. Is it ever acceptable? WLC investigates.

The Government has decided to extend licensing laws introduced during the Covid-19 pandemic which allows pubs to sell takeaway beers.

Police are treating the fire at the historic Black Country pub The Crooked House as arson while CAMRA has described the case as a “national tragedy”.

Oppenheimer actor Florence Pugh’s father has closed one of his Oxford hospitality businesses due to low traffic neighbourhoods (LTN) and the pandemic, he said.

Putting ice in your wine “makes it taste like gold” according to Dave Chang, the chef behind the two-Michelin-starred Ko in New York City.

It’s Barbie’s world; we’re just living in it. The Global Wine Masters’ Michael Huband takes a look at the best Barbiecore rosés to celebrate the new film’s release.

A pub landlady who turned to OnlyFans to save her Huddersfield boozer is now set to launch her own beer range.

The price of a pint of lager in the on-trade has risen by more than 50p within the space of a single year, according to data from the Office for National Statistics (ONS).

The most remote pub in the UK, as verified by the Guinness Book of Records, is offering free beer to anyone willing to take a 15 mile hike to get to it this summer.

New research by rum brand Bacardi has claimed that more than one in four Brits will choose a rum-based cocktail instead of a pint of beer this summer.

Do you fancy a job travelling across the UK, visiting the UK’s best pubs and drinking beer, while staying in a motorhome? 

Ryan Reynolds has continued the vasectomy theme for Father’s Day on his Aviation Gin brand with a special ‘kit’ to celebrate the occasion.