While London restaurants remain shuttered, we’ve rounded up 10 new openings we’re looking forward to this year, from seafood sanctum Manzi’s to the Batman-themed Park Row.
Airbnb introduces new ‘Vineyard’ category
Proving that wine tourism is alive and well, Airbnb has launched a new “Vineyard” category featuring more than 120,000 stays on working vineyards around the world.
MasterChef finalist Marika Healey’s restaurant reveals new summer menu
Embankment Kitchen, headed up by MasterChef: The Professionals finalist Marika Healey, has launched a fresh new summer menu.
Coravin to help hospitality ‘come back with a vengeance’
Coravin has launched a set of wine access tools this week to help the hospitality sector “come back with a vengeance”, Coravin founder Greg Lambrecht told WLC yesterday.
Premium Californian wine brand extends Great British Chef partnership
Premium Californian brand Carnivor Wines has extended its partnership with food website Great British Chefs to offer food and wine enthusiasts special seasonal recipes that can be enjoyed with a glass of Carnivor.
Spring frost to cost French wine industry €2bn
A sharp frost earlier this month could cost the French wine industry as much as €2 billion due to the damage caused to budding vines.
Industry responds to leaked reports of plan to put calorie labelling on beer in pubs
After leaked reports suggested that the government was planning a public awareness drive of how drinking can contribute to weight gain, the industry reacts to news that pubs could be required to display the calories in their beer, wine and spirits.
Berkmann offers 50,000 bottles of wine to indie on-trade venues
Drinks distributor Berkmann Wine Cellars will be donating 50,000 bottles of wine to independent hospitality venues in the UK to help them get back on their feet post pandemic.
Top wine-focused London restaurants that are reopening this week
As outdoor hospitality reopens in England today, we’ve rounded up the best wine-focused restaurants in London, as featured in Wine List Confidential, that are welcoming guests once again.
12 London restaurants with outdoor terraces
With al fresco drinking and dining returning on Monday 12 April, here’s our round up of the best outdoor dining spots in the UK capital, from timeless classics like The Ritz, to relative newcomers like Stanley’s in Chelsea.
California Wine Institute launches food and wine competition
The California Wine Institute has launched a new competition this month called Cook with California, which aims to show how well wines from the US state pair with British produce.
Industry gears up for Big English Wine Easter
Promotional campaign The Big English Wine Easter is already underway and is due to culminate in the main event on Saturday 3 April.