
89% of Brits want plastic cups banned
A new poll has revealed that 89% of British consumers want plastic pint cups banned in an effort to protect the environment.

Nyetimber English wine partners with Michelin-starred restaurant Hakkasan
Michelin-starred Cantonese restaurant Hakkasan has announced its summer partnership with English sparkling wine producer Nyetimber, complete with a new set menu.

London wine bar raising funds for Ukraine ambulance
Forza Wine has been raising funds for an ambulance to provide medical support in the ongoing conflict in Ukraine.

Moët launches Platinum Jubilee Champagne with Waitrose
Supermarket group Waitrose is to be the exclusive retail partner of Moët & Chandon in the UK for its limited edition bottle of Rosé Impérial Champagne, which has been created in honour of the Queen’s Platinum Jubilee.

8 late night/early morning London bars
London may not be “the city that never sleeps”, but it has no shortage of clubs, pubs and bars open late at night and early in the morning to provide refuge to the most enthusiastic imbibers.

‘Masterchef: The Professionals’ winner pairs new menu with Devon cider
Masterchef: The Professionals 2020 champion Alex Webb has taken up a three month residency at Number One Park Lane.

People are just finding out how cheap the bar in Parliament is
After an image of the menu at Strangers’ bar in the Houses of Parliament went viral online, people have been left amazed at the prices MPs pay for a pint.

Heineken to invest £42 million in UK pubs
The brewer’s new cash injection will create 700 new jobs across the year as part of a plan to upgrade Heineken’s Star Pubs & Bars estate.

Can drinking red wine give you younger-looking clearer skin?
Drinking a glass of organic red wine each day could benefit your complexion, thanks to its high antioxident properties, it has been claimed.

Unfiltered: Dan Warham
The techno-loving head sommelier of Limewood talks to Douglas Blyde about his preference for white wines, especially when sourced from the Jura, pairing Lustau Moscatel with house favourite pudding, the tiramisu, and why time travel could help with the tasting of wines through the ages…